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Kalamata'a Mediterranean
Written By: Dean Owens
Correspondent

Each time we stroll into a new dining establishment we wonder if we have found a gem or just a rock. When we decided to find some eclectic cuisine near our home in Nashville, TN recently we were thrilled to find just the gem the doctor had ordered. We have a love for Thai, Indian, Japanese, Continental, Barbecue, and just good Ole Southern home style cooking. On this particular day both my wife and I were longing for either Indian or Thai, but when we saw the sign for 'Kalamatas' we were both very interested.

We entered the restaurant and were greeted with a line of souls giving their order to the Chef. He then would prepare some of the dish and salad while the hot meat came from another cooking in the kitchen. We, as two who love Mediterranean style cooking generally, ordered a variety of items. When they were delivered to our table, the dishes were as beautiful as they were magnificently flavored.

Of special note was the amazingly fresh pita bread and baba ghanoush. Baba ghanoush is a wonderful concoction of roasted eggplant, olive oil and spices that make it very savory. The key that made this baba ghanoush stand out was its extremely fresh nature and that it was clearly locally created.

Their were a variety of drinks to choose from. Of course, you could get the typical fare. A variety of Coke products were available, coffee, tea and even chilled water. But the item that drew my interest were the specialty sodas made from cane sugar and natural flavors. I had a cherry soda that really was cherry soda. Made with for real cherries! The deserts that were available were a variety of Baklava and other Mediterranean and Middle Eastern pastries.

We arrived at the Brentwood location at about 5pm on a Saturday, and they had live music that was, again, very good.

330 Franklin Rd. Brentwood, TN 37027 (615) 221-4002
3764 Hillsboro Rd., Nashville, TN 37215 (615) 383-8700
http://www.eatatkalamatas.com/


Carolina Cafe
1929 West Front Street, Statesville, NC
Written By: Mary Wade
Correspondent

I picked up a load to carry to Lakewood Washington in Statesville, North Carolina. I had to wait overnight for my trailer to get loaded so I needed a place to have breakfast or lunch. The clerk in the office of my loading point told me about the Carolina Cafe. It was located a short distance down the street so I went to check it out.

It is an old house that was converted to a restaurant. It is very plain in appearance, and one might have doubts about going in there, but I can tell you that it is worth the venture inside. Once inside, it looked again like nothing spectacular, simply a plain little cafe. However, I ate the lunch buffet and was extremely happy with the quality and quantity of food offered and the sweet tea is good southern style sweet tea. The hours of operation are 6 AM to 3 PM.

Here is a link you can view the location at: CAROLINA CAFE

It is easy to get to. In North Carolina on I40 Exit 148 and go East on US64. If you are coming from the east, go to the 2nd light and if you are coming from the west go to the first light to the south. Turn left on West Front street and continue about one to one and one half miles. They will be on the right at the intersection of West Front Street and Security Street. There is a large lot in the back for large vehicle parking. It is accessed best by going right on Security and going around the back of the cafe.. Exiting the parking lot is just going straight out onto West Front Street.

If you decide to give it a try I am sure you will enjoy it. The waitresses are friendly and glad to see you.

There is something seriously wrong at Auckland International Airport
WARNING: You might be staying in Kiwi land
Written By: Karen Owens
Correspondent

We have now travelled twice between LAX and Brisbane Australia via Auckland Airport. We are completely organized, and well travelled. We pay close attention to announcements, arrival and departure boards, and gate locations. We always keep all relevant travel documents on hand for instant display when requested. And many other folk are just a savvy as us, and this is why travel runs smoothly. However, at Auckland Airport, we found a serious problem. Not with our own travels, but important enough to let all of y'all know about it.

You probably do not have the Flash Player installed for your browser or the video files are misplaced on the server!
VIDEO: Real Kiwi Food

We decided to fly Air New Zealand because the fares were so reasonable. The New Zealand dollar suffered more than the US dollar (or even the Australian dollar - we usually fly Qantas) and Air New Zealand prices are based out of New Zealand. We had the best fares we had ever paid for in 11 years of our travels together. So this necessitated a stop in Auckland to complete our flight. There are many considerations when planning air travel. One is knowing where the hubs for the various airlines are, and knowing which routes can be travelled nonstop by which airlines. If we had travelled Qantas, we would have been able to at least stay on the same flight all the way through to Australia even if it did stop somewhere.

So here we were with four hours of wait time in New Zealand. New Zealand has so much to offer the tourist. I myself have travelled in a group with 12 students who had disabilities on the south island, and I only have stories of magnificence and friendliness. One of my complaints on on our previous "transit only" visit was that one could not purchase the very famous New Zealand ice cream in the largest airport in the country. It makes sense to me to sell the things a country is famous for in the airport, just in case, like us, you don't actually get to leave the airport. We did promise ourselves we would remedy that situation on another trip. The Airport has some stores, and on this visit I can confess that in the "Kiwi Discovery" store freezer, I found small white tubs of New Zealand ice cream, but to me they were of indeterminate age and travel experience (One could never be able to tell if the product had melted in transit, then refrozen, or undergone any number of delivery catastrophes.) I was not willing to risk Dean's first taste of New Zealand ice cream on the mystery tubs.


A Very Dreary Auckland Airport

But I digress. Back to the problem: We were noticing that every flight departing was announced, but only as a "Final Call". After this time, we would hear "Would the final (insert number 1 - 10) passengers for flight 123 please board at gate 1 as the plane is fully loaded and we everyone is now waiting for you." Then we saw a flight attendant running, literally, through the entire departure lounge and store area, with a walkie talkie, loudly announcing the plane and asking for the passengers. A few minutes later, the individual passenger names were announced. Then we would see a small group of people running from the end of the gate area back toward the store area, frantically asking anyone they found "Where is gate 1?" Then we noticed that the signage to gates 1 and 3 was not as noticeable as the signage to all the other gates. There were two different information booths, both staffed with friendly helpful people concerned with getting you to your flight on time. This did not matter. The people who were waiting far beyond the booths in the gate area were not on time for their plane, and did not even know they had a problem until their names started to be announced.

What fascinated us was that this problem seemed to happen with EVERY flight, so how was it that someone had not worked out what was going wrong? We have no idea how many people actually missed flights, but it was bound to happen with all of the confusion. We suggest you check thoroughly and match your boarding pass with your gate, then find where your gate is, no matter which airport you travel through.

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